工廠位于村口的一處下沉式場地上，結合場地特征和功能要求，地下一層作為藏酒的酒窖，和道路銜接的地面一層為生產空間，生產的序列沿著場地線性延伸：浸米、煮米、發酵混合、過濾、擠壓、殺菌、產品包裝。這一系列的工序形成了建筑整體的空間韻律。同時，一條平行的遮陽步道為參觀者提供了參觀走廊，也為村民提供了開放的公共休息廊道。地上二層作為休閑體驗的觀景平臺，也是游客和村民的交流空間。

建筑形式體量和周邊的民宅樓房呼應，采用混凝土建造。拱頂結構成為空間的豎向標識，在不同標高上形成逐漸退減的空間密度。地下室是封閉的酒窖，地面一層兼具生產和參觀需求，二層則是開放的平臺。根據功能需求，墻面圍護采用當地常見的鏤空紅磚墻，強調了拱頂結構形態。

米酒生產在傳統手工釀造工藝基礎上，配備了現代化的過濾、殺菌、灌裝系統，新廠生產的米酒可銷往省內外市場。

Location: Shantou Village, Dadongba Town，Songyang

Completion: 2019.05

Shantou Village in Dadongba Town has a long history for its rice wine production in the County. A new rice wine factory has been programmed to provide a standardized space for large-scale production and branding operations by integrating family workshops into a collective union. It also promotes the ecological agriculture, rural tourism, and specialty agricultural products industries to accelerate the industrial development and increase village income.

The factory is situated at the village entry on a sunken site. The programs are organized into three levels: production on ground floor, leisure on second floor and a wine cellar occupies the basement level.

On ground level, the production space is stretched along the linear site with a series of compartments following the production sequence: rice soaking, cooking, fermentation mixing, filtering, squeezing, high temperature cooking, sterilization, and product packaging.

A parallel covered walkway provides viewing corridor for visitors, as well as open public lounge for villagers.

The second floor provides a public platform for both visitors and villagers with tasting rooms and viewing terraces.

It is estimated that the factory can produce 1500 kilograms of rice wine per day. Equipped with modern filtration, sterilization and filling systems, the rice wine produced in the new factory can be sold to markets in and outside the province.

This factory becomes the acupuncture program in Shantou Village to increase villagers and collective economic income and revitalize the village through authentic agricultural product and heritage.